Thursday, March 10, 2011

THE TOP ANTI-CANCER FOODS

  • Anti-cancer vegetables:
  • broccoli
  • brussel sprouts
  • cabbage
  • carrots
  • cauliflower
  • eggplant
  • green beans
  • kale
  • onions (red)
  • peppers
  • radishes
  • soy
  • squash
  • sweet potatoes
  • tomatoes
  • yams
  • Anti-cancer fruits:
  • apricots
  • blueberries
  • grapefruit
  • grapes
  • lemons
  • mangoes
  • oranges
  • papayas
  • peaches
  • persimmons
  • strawberries, organic
  • tangerines

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